Cofer's Hot Wings

Ingredients

• 2 lb chicken wings
• 2 tablespoons vegetable oil
• 1 teaspoon garlic powder
• 1 teaspoon chili powder
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Directions

1. Preheat oven to 425°F (220°C).
2. Line a baking sheet with parchment paper.
3. In a large bowl, mix together oil and all the spices.
4. Add chicken wings and coat evenly with the mixture.
5. Place wings on the baking sheet and bake for 25 minutes.
6. Turn wings over and bake for another 25 minutes until golden and crispy.
7. Serve hot with your favorite dip.

Interesting Facts

• Chicken wings have been a popular American dish since the 1960s.
• The original Buffalo wings were created in 1964 at the Anchor Bar in Buffalo, New York.
• Americans eat an estimated 25 billion chicken wings per year.