Coconut-Lime Rice

Ingredients

• 1 cup of white rice
• 1 cup of coconut milk
• 1/2 cup of water
• 1 tablespoon of lime juice
• 1 teaspoon of sugar
• 1/4 teaspoon of salt

Directions

1. In a medium saucepan, combine the rice, coconut milk, water, lime juice, sugar, and salt.
2. Bring the mixture to a boil over medium-high heat, stirring occasionally.
3. Reduce the heat to low and simmer for 15-20 minutes, or until the rice is tender and the liquid is absorbed.
4. Remove the pan from the heat and let the rice stand for 5 minutes before serving.

Interesting Facts

• Coconut milk is a great source of healthy fats, vitamins, and minerals.
• Lime juice adds a zesty and refreshing flavor to any dish.
• Rice is a staple food in many cultures, and can be eaten with a variety of dishes.