Classic Recipe for Old-Fashioned Chicken and Noodles

Indulge in a comforting bowl of homemade old-fashioned chicken and noodles with this classic recipe. Tender chicken simmered in a savory broth, paired with delicious homemade noodles, creates a dish that will warm your soul. This traditional American recipe is perfect for a cozy family dinner or any time you crave a hearty and satisfying meal. The best part is that this recipe is made from scratch, just like grandma used to make it.

Ingredients

• 1 whole chicken
• 1 onion, chopped
• 2 carrots, chopped
• 2 celery stalks, chopped
• 4 cloves of garlic, minced
• 1 bay leaf
• Salt and pepper to taste
• 4 cups of chicken broth
• 2 cups of all-purpose flour
• 2 eggs
• 1/4 cup of milk
• 1/2 teaspoon of salt
• 1/4 teaspoon of black pepper

Directions

1. In a large pot, add the whole chicken, chopped onion, carrots, celery, minced garlic, bay leaf, salt, and pepper.
2. Pour the chicken broth over the ingredients in the pot.
3. Cover the pot and bring the mixture to a boil. Reduce the heat and let it simmer for about 1 hour or until the chicken is cooked through and tender.
4. Using a slotted spoon, remove the chicken from the pot. Discard the skin and bones, then shred the chicken into smaller pieces using two forks.
5. Return the shredded chicken to the pot and keep it warm on low heat.
6. In a mixing bowl, combine the all-purpose flour, eggs, milk, salt, and black pepper to make the noodle dough.
7. Knead the dough until it becomes smooth and elastic. Let it rest for 10 minutes.
8. Roll out the dough on a lightly floured surface until it is thin.
9. Cut the dough into thin, long noodles using a sharp knife or a pasta cutter.
10. Bring a large pot of salted water to a boil. Cook the noodles for about 3-4 minutes or until al dente.
11. Drain the cooked noodles and add them to the pot with the chicken and broth.
12. Stir well to combine and let the noodles soak up the flavors for a few minutes.
13. Taste the dish and adjust the seasoning with salt and pepper if needed.
14. Serve the old-fashioned chicken and noodles hot in bowls, garnished with fresh herbs if desired.

Interesting Facts