Delicious and Flavorful Chicken Hariyali Tikka Recipe

Chicken Hariyali Tikka is a popular Indian appetizer made with succulent pieces of chicken marinated in a flavorful mixture of cilantro, mint, yogurt, and spices. The chicken is then grilled or baked until tender and juicy. This dish is perfect for gatherings, parties, or as an evening snack. The vibrant green marinade, along with the smoky aroma from the grill, elevates the dish to a whole new level. Serve the Chicken Hariyali Tikka with mint chutney and lemon wedges for a burst of tanginess.

Ingredients

• 500 grams boneless chicken, cut into cubes
• 1 cup fresh cilantro (coriander) leaves
• 1/2 cup fresh mint leaves
• 1/2 cup plain yogurt
• 2 tablespoons lemon juice
• 1 tablespoon ginger-garlic paste
• 1 teaspoon cumin powder
• 1 teaspoon coriander powder
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon garam masala
• 1/2 teaspoon red chili powder
• Salt to taste
• 2 tablespoons oil for basting

Directions

1. In a blender, combine cilantro, mint leaves, yogurt, lemon juice, ginger-garlic paste, cumin powder, coriander powder, turmeric powder, garam masala, red chili powder, and salt. Blend until you get a smooth paste.
2. In a mixing bowl, add the chicken cubes and the prepared green marinade. Mix well until the chicken is coated evenly. Cover the bowl and refrigerate for at least 2 hours, allowing the flavors to penetrate the chicken.
3. Preheat your grill or oven to medium-high heat. If using wooden skewers, soak them in water for 30 minutes to prevent them from burning.
4. Thread the marinated chicken onto skewers, leaving a little space between each piece.
5. Place the skewers on the grill or in the oven. Cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and slightly charred on the edges.
6. While cooking, baste the chicken with oil to keep it moist and tender.
7. Once cooked, remove the skewers from the grill or oven and let them rest for a few minutes.
8. Serve the Chicken Hariyali Tikka hot with mint chutney and lemon wedges.
9. Enjoy the flavorsome and juicy Chicken Hariyali Tikka as an appetizer or a snack.

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