Classic Hot Black Coffee Recipe

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Enjoy the rich flavor and invigorating aroma of a classic hot black coffee. This simple recipe will guide you in creating the perfect cup of coffee that will warm you up and give you a morning boost or a delightful afternoon treat. With just a few basic ingredients and easy-to-follow directions, you can indulge in the comforting experience of sipping on a hot cup of freshly brewed black coffee. Get ready to awaken your senses and embrace the magic of this timeless beverage.

Ingredients

  • 2 cups of water
  • 2 tablespoons of coarsely ground coffee

Directions

  1. Bring the water to a boil in a kettle or saucepan.
  2. Meanwhile, grind the coffee beans to a coarse consistency.
  3. Once the water reaches a rolling boil, remove it from heat and let it sit for 30 seconds.
  4. Add the coarsely ground coffee to a French press or a coffee maker.
  5. Slowly pour the hot water over the coffee grounds, ensuring they are evenly saturated.
  6. Let the coffee steep for 4 minutes.
  7. Gently press down the plunger of the French press or start the brewing process in your coffee maker.
  8. Pour the hot black coffee into mugs or cups.
  9. Serve immediately and enjoy!

Interesting Facts

  • Hot black coffee is a popular morning beverage choice for millions of Americans.
  • The process of brewing coffee allows the aromatic compounds and flavors to be extracted from the coffee beans.
  • Black coffee is enjoyed both hot and iced, and can be customized with milk, cream, sugar, or other flavorings.
  • Drinking black coffee in moderation has been associated with various health benefits, including improved cognitive function and a reduced risk of certain diseases.