Classic Homemade Banana Split Recipe

4 stars
3.79 (16)
Classic Homemade Banana Split Recipe
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30mins
Category:
Recipe by Administrator
Published on December 02, 2023

Indulge in the classic and timeless dessert, the homemade banana split. This dessert is a perfect combination of flavors and textures, with bananas, ice cream, and a variety of toppings. Whether you're hosting a party or simply treating yourself, this recipe will surely satisfy your sweet tooth.

Ingredients

  • 3 ripe bananas
  • 3 scoops of vanilla ice cream
  • 3 scoops of chocolate ice cream
  • 3 scoops of strawberry ice cream
  • Whipped cream
  • Chocolate sauce
  • Strawberry sauce
  • Pineapple topping
  • Chopped nuts
  • Maraschino cherries

Directions

  1. Peel the bananas and cut each one in half lengthwise, creating six halves.
  2. Place two banana halves in a long, shallow dish, with the flat sides facing up.
  3. Place a scoop of vanilla ice cream in between the banana halves.
  4. Repeat steps 2 and 3 with the remaining banana halves and the chocolate and strawberry ice cream.
  5. Drizzle chocolate sauce over the vanilla ice cream, strawberry sauce over the chocolate ice cream, and pineapple topping over the strawberry ice cream.
  6. Add a dollop of whipped cream on top of each scoop of ice cream.
  7. Sprinkle chopped nuts evenly over the entire dish.
  8. Garnish with maraschino cherries.
  9. Serve immediately and enjoy!

Interesting Facts

  • The banana split was invented in 1904 by David Evans Strickler, a 23-year-old apprentice pharmacist.
  • Originally, banana splits were served in a long boat-shaped dish, which resembled a split banana.
  • The traditional toppings for a banana split include chocolate sauce, strawberry sauce, and pineapple topping.