Cholesterol King Heart Stopper 2000

Get ready for the most decadent, indulgent, and oh-so-delicious dish you've ever tasted. The Cholesterol King Heart Stopper 2000 is not for the faint of heart, but for those who are willing to take their taste buds to another level. This recipe combines rich flavors, creamy textures, and a whole lot of cholesterol in one extraordinary dish. Perfect for special occasions or when you just want to treat yourself, this recipe is bound to leave you satisfied and craving for more.

Ingredients

• 1 pound bacon
• 1 stick unsalted butter
• 4 large eggs
• 1 cup heavy cream
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 cup mayonnaise
• 1 cup sour cream
• 1 cup crumbled blue cheese
• 1 cup diced ham
• 1 cup chopped cooked chicken
• 1 cup chopped cooked steak
• 1 cup diced pepperoni
• 1 cup chopped cooked sausage
• 1 cup chopped cooked bacon
• 1 loaf French bread
• Salt and pepper to taste

Directions

1. Preheat the oven to 350°F (175°C).
2. In a large skillet, cook the bacon until crispy. Remove from the skillet and drain on paper towels. Crumble the bacon into small pieces.
3. In the same skillet, melt the butter over medium heat. Add the eggs and scramble until cooked through. Remove from heat.
4. In a large bowl, combine the heavy cream, cheddar cheese, mozzarella cheese, mayonnaise, sour cream, and blue cheese. Mix well.
5. Add the diced ham, chopped cooked chicken, chopped cooked steak, diced pepperoni, chopped cooked sausage, chopped cooked bacon, and crumbled bacon to the cheese mixture. Stir until well combined.
6. Slice the French bread into 1-inch thick slices. Spread the cheese and meat mixture generously on each slice.
7. Place the slices on a baking sheet and bake for 20-25 minutes, or until the cheese is melted and bubbly.
8. Serve hot and enjoy!

Interesting Facts