Chicken Diablo

Ingredients

• 1 ½ pounds boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1 teaspoon crushed red pepper flakes
• Salt and pepper to taste

Directions

1. Preheat oven to 350 degrees F.
2. In a small bowl, mix together garlic powder, onion powder, paprika, cumin, chili powder, crushed red pepper flakes, salt, and pepper.
3. Rub the chicken with the olive oil, then coat with the spice mixture.
4. Place the chicken on a baking sheet and bake for 25-30 minutes, or until cooked through.
5. Serve hot.

Interesting Facts

• The name “diablo” means “devil” in Spanish, which is fitting considering this dish is quite spicy!
• This dish is a great way to use up any leftover spices you have in your pantry.
• This dish pairs great with a side of roasted potatoes, steamed vegetables, or a garden salad.