Cheesy Chicken Casserole - A Delicious Comfort Food Dish

Cheesy Chicken Casserole is a hearty and comforting dish that combines tender chicken, creamy sauce, and melted cheese. This easy-to-make casserole is perfect for a weeknight dinner or a potluck gathering. With just a handful of ingredients and minimal prep work, you can have a satisfying meal on the table in no time. Serve this delicious casserole with a side of your favorite vegetables or a fresh salad for a complete meal.

Ingredients

• 2 cups cooked chicken, shredded
• 1 can cream of chicken soup
• 1 cup sour cream
• 1 cup shredded cheddar cheese
• 1 cup crushed Ritz crackers
• 1/4 cup unsalted butter, melted
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried thyme
• Salt and pepper to taste

Directions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken, cream of chicken soup, sour cream, 1/2 cup of cheddar cheese, garlic powder, onion powder, dried thyme, salt, and pepper. Mix well to combine.
3. Transfer the mixture into a greased 9x13-inch baking dish, spreading it out evenly.
4. In a separate bowl, mix the crushed Ritz crackers with the melted butter until well coated.
5. Sprinkle the remaining 1/2 cup of cheddar cheese over the chicken mixture in the baking dish.
6. Evenly distribute the buttered Ritz cracker mixture over the cheese layer.
7. Bake in the preheated oven for 30-35 minutes, or until the casserole is hot and bubbly, and the top is golden brown.
8. Remove from the oven and let it cool for a few minutes before serving.
9. Serve warm and enjoy!

Interesting Facts