Cheddar Pennies

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1/4 cup butter, melted
• 1/2 cup grated cheddar cheese

Directions

1. Preheat oven to 375°F.
2. In a medium bowl, whisk together flour, baking powder, and salt.
3. Add melted butter and stir until combined.
4. Add grated cheddar cheese and stir until combined.
5. Drop spoonfuls of dough onto a parchment-lined baking sheet.
6. Bake for 10-15 minutes, or until golden brown.
7. Serve warm with your favorite dip or salsa.

Interesting Facts

• Cheddar pennies are a great way to use up leftover cheese.
• These bites are a great party appetizer because they can be made ahead of time and stored in the refrigerator.
• Cheddar pennies can be frozen for up to one month.