Cauliflower Au Gratin

Ingredients

• 1 head of cauliflower, cut into florets
• 1/2 cup of heavy cream
• 2 cloves of garlic, minced
• 1/2 cup of Parmesan cheese, grated
• 1/2 cup of mozzarella cheese, grated
• 2 tablespoons of butter, melted
• Salt and pepper, to taste

Directions

1. Preheat the oven to 375°F.
2. In a large bowl, combine the cauliflower, heavy cream, garlic, Parmesan cheese, mozzarella cheese, butter, salt, and pepper.
3. Pour the mixture into a greased baking dish and spread it evenly.
4. Bake for 20 minutes, or until the cauliflower is tender and the cheese is melted and golden brown.
5. Remove from the oven and let cool for 5 minutes before serving.

Interesting Facts

• Cauliflower is a great source of fiber, vitamins, and minerals.
• Garlic is a powerful antioxidant and has anti-inflammatory properties.
• Parmesan cheese is high in calcium, protein, and phosphorus.