Cannoli Dip

Ingredients

• 1 (15-ounce) container ricotta cheese
• 3/4 cup confectioners' sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/2 cup mini semi-sweet chocolate chips
• 1/4 cup chopped candied orange peel
• 1/4 cup chopped pistachios

Directions

1. In a medium bowl, mix together the ricotta cheese, confectioners' sugar, vanilla extract, and ground cinnamon. Stir until completely combined.
2. Stir in the mini semi-sweet chocolate chips, chopped candied orange peel, and chopped pistachios.
3. Cover and refrigerate for 30 minutes.
4. Serve with your favorite type of cookie or cracker.

Interesting Facts

• Cannoli is a traditional Italian dessert that is usually filled with a sweet ricotta cheese mixture.
• Cannoli dip is a delicious and easy alternative to traditional cannoli.
• Cannoli dip can be made ahead of time and stored in the refrigerator until ready to serve.