Candy Ice Cream

Ingredients

• 1 pint heavy cream
• 1 can sweetened condensed milk
• 1 teaspoon vanilla extract
• 1 cup of your favorite candy, chopped
• Additional candy for topping, optional

Directions

1. In a large bowl, whisk together the cream, condensed milk, and vanilla extract until combined.
2. Stir in the chopped candy.
3. Pour the mixture into an ice cream maker and freeze according to manufacturer’s instructions.
4. Once the ice cream is finished churning, transfer it to an airtight container and freeze for at least 2 hours.
5. Serve the ice cream with additional candy as a topping, if desired.

Interesting Facts

• Candy ice cream is a great way to enjoy your favorite candy in a cool, creamy treat.
• You can use any type of candy in the recipe, from chocolate to gummy bears.
• Homemade ice cream is a fun activity to do with family and friends.