Buttery Pecan Green Beans

Ingredients

• 1 pound fresh green beans, trimmed
• 1/4 cup butter, melted
• 1/2 cup chopped pecans
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Directions

1. Preheat oven to 375°F.
2. In a large bowl, combine the green beans, butter, pecans, garlic powder, salt and pepper. Toss to combine.
3. Spread the beans in a single layer on a baking sheet and bake for 20-25 minutes, or until the beans are tender and golden brown.
4. Serve hot.

Interesting Facts

• Green beans are a good source of vitamins A, C, and K.
• Pecans are an excellent source of healthy fats, protein, and antioxidants.
• Garlic powder adds a delicious flavor to this dish.