Brussels Sprouts with Franks

Ingredients

• 1 lb Brussels sprouts, trimmed and halved
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• 2 tablespoons Franks Hot Sauce

Directions

1. Preheat oven to 400 degrees F.
2. In a large bowl, combine Brussels sprouts, olive oil, garlic powder, smoked paprika, salt and pepper. Toss to combine.
3. Spread Brussels sprouts on a baking sheet and bake for 10-15 minutes, or until sprouts are tender.
4. Remove from oven and drizzle with Franks Hot Sauce. Toss to combine.

Interesting Facts

• Brussels sprouts are high in vitamins C and K, and are a good source of fiber.
• Franks Hot Sauce was first created in Louisiana in the 1920s.
• Smoked paprika adds a nice smoky flavor to the dish.