Belle's Cheesy Potato Stoup Recipe

This recipe for Belle's Cheesy Potato Stoup is a flavorful and creamy dish that is perfect for a comforting meal. Made with hearty potatoes, rich cheese, and savory seasonings, this stoup is sure to warm you up on a cold day. It's a cross between a soup and a stew, making it a filling and satisfying option for dinner.

Ingredients

• 4 cups diced potatoes
• 1 onion, diced
• 4 cups chicken or vegetable broth
• 2 cups milk
• 2 cups shredded cheddar cheese
• 1/2 cup heavy cream
• Salt and pepper to taste
• Chopped parsley, for garnish

Directions

1. In a large pot, sauté the diced onion until translucent.
2. Add the diced potatoes and chicken or vegetable broth to the pot. Bring to a boil, then reduce heat and simmer until the potatoes are tender.
3. Using an immersion blender, blend the potatoes and broth until smooth.
4. Stir in the milk, cheddar cheese, heavy cream, salt, and pepper. Cook until the cheese is melted and the stoup is heated through.
5. Serve hot, garnished with chopped parsley.

Interesting Facts