BBQ Potato Roast

Ingredients

• 4 large potatoes, peeled and cubed
• 2 tablespoons olive oil
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• 1 teaspoon chili powder
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1 teaspoon sea salt
• 1 teaspoon black pepper
• 1/4 cup BBQ sauce

Directions

1. Preheat oven to 400 degrees F.
2. In a large bowl, combine all the spices. Add the cubed potatoes and toss to coat.
3. Spread the potatoes on a baking sheet and drizzle with olive oil.
4. Bake in preheated oven for 20 minutes, stirring once halfway through.
5. Remove from oven and drizzle with BBQ sauce. Stir to coat.
6. Return to oven and bake for 10 more minutes.
7. Remove from oven and serve.

Interesting Facts

• Potatoes are a great source of Vitamin C, Vitamin B6, Potassium, and Fiber.
• This dish can be served hot or cold.
• You can use any type of BBQ sauce for this dish.