Baked Stuffed Brie with Cranberries and Walnuts

This decadent yet simple recipe features a wheel of creamy brie cheese stuffed with a mixture of tart cranberries and crunchy walnuts. Baked until gooey and melty, this dish is perfect for holiday gatherings or special occasions.

Ingredients

• 1 wheel of brie cheese
• 1/2 cup dried cranberries
• 1/2 cup chopped walnuts
• 2 tbsp honey
• Crackers or bread for serving

Directions

1. Preheat oven to 350°F.
2. Slice the top rind off the brie wheel.
3. In a bowl, mix together dried cranberries, chopped walnuts, and honey.
4. Spoon the cranberry and walnut mixture onto the brie.
5. Place the brie on a baking sheet lined with parchment paper.
6. Bake for 15-20 minutes, or until the brie is gooey and melted.
7. Serve with crackers or bread for dipping.

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