Baked Buffalo Chicken Strips

Ingredients

• 2 lbs boneless skinless chicken breasts
• 2 cups breadcrumbs
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1/3 cup buffalo sauce
• 3 tablespoons olive oil

Directions

1. Preheat oven to 400 degrees Fahrenheit.
2. Cut chicken breasts into strips.
3. In a shallow bowl, combine breadcrumbs, garlic powder, onion powder, salt, and pepper. Mix well.
4. In a medium bowl, mix buffalo sauce and olive oil. Add chicken strips and mix until chicken is fully coated.
5. Place chicken strips in breadcrumb mixture and coat evenly.
6. Place chicken strips on a baking sheet lined with parchment paper.
7. Bake for 20 to 25 minutes until chicken is cooked through.
8. Serve with extra buffalo sauce and celery sticks.

Interesting Facts

• Buffalo sauce is a combination of hot sauce, butter, and vinegar.
• This dish can also be cooked in an air fryer for a crispy texture.
• You can also substitute the breadcrumbs for crushed cornflakes for a different flavor.