Bacon-Wrapped Dates Stuffed with Manchego Cheese – Delicious Appetizer

These Bacon-Wrapped Dates Stuffed with Manchego Cheese are a mouthwatering combination of sweet and savory flavors. The dates are filled with creamy Manchego cheese, then wrapped in crisp bacon and baked to perfection. This appetizer is perfect for any occasion, whether it's a cocktail party or a cozy night in. The contrast of textures and flavors in this dish is truly delightful, making it a crowd favorite. Try making this easy and impressive recipe to wow your guests.

Ingredients

• 24 pitted dates
• 12 slices of bacon
• 4 ounces of Manchego cheese, cut into small pieces
• Toothpicks, for securing the bacon

Directions

1. Preheat the oven to 375°F (190°C).
2. Slice each date lengthwise to create an opening.
3. Place a small piece of Manchego cheese inside each date.
4. Wrap each stuffed date with one slice of bacon, securing it with a toothpick.
5. Arrange the bacon-wrapped dates on a baking sheet lined with parchment paper.
6. Bake for 15-20 minutes until the bacon is crispy and the cheese is melted.
7. Remove from the oven and let cool for a few minutes before serving.
8. Serve warm and enjoy!

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