Authentic Mexican Hot Chocolate Recipe

Warm up on a cold day with this rich and flavorful Mexican hot chocolate recipe. Made with traditional ingredients like dark chocolate, cinnamon, and chili powder, this beverage is a delicious mix of sweet and spicy. Serve it with some whipped cream and enjoy the perfect balance of flavors.

Ingredients

• 2 cups whole milk
• 2 ounces dark chocolate, chopped
• 2 tablespoons sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon chili powder
• 1/4 teaspoon vanilla extract
• Whipped cream and cinnamon sticks, for garnish

Directions

1. In a small saucepan, heat the milk over medium heat until steaming but not boiling.
2. Add the chopped dark chocolate and whisk until melted and well combined.
3. Stir in the sugar, ground cinnamon, chili powder, and vanilla extract. Continue to heat until the mixture is hot and well blended.
4. Pour the hot chocolate into mugs and garnish with whipped cream and cinnamon sticks.
5. Serve immediately and enjoy!

Interesting Facts