These Apple Tarragon Turkey Sloppy Joes are a healthy and flavorful twist on the classic dish. Made with ground turkey, apples, tarragon, and other delicious ingredients, these sloppy joes are a satisfying meal that the whole family will love. Plus, they are quick and easy to make, perfect for busy weeknights. Serve them on buns with your favorite toppings for a delicious and hearty meal.
Ingredients
- 1 pound ground turkey
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 apple, peeled and diced
- 1/4 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon apple cider vinegar
- 1 tablespoon brown sugar
- 1 teaspoon dried tarragon
- Salt and black pepper to taste
- 8 hamburger buns
Directions
- In a large skillet, heat olive oil over medium heat.
- Add diced onion and minced garlic to the skillet and cook until the onion is translucent.
- Add ground turkey to the skillet and cook until browned.
- Stir in the diced apple, ketchup, Worcestershire sauce, Dijon mustard, apple cider vinegar, brown sugar, dried tarragon, salt, and black pepper.
- Reduce the heat to low and simmer for 15 minutes, stirring occasionally.
- While the sloppy joe mixture is simmering, toast the hamburger buns.
- Remove the skillet from the heat and spoon the sloppy joe mixture onto the toasted buns.
- Serve hot and enjoy!
Interesting Facts
Tarragon has a unique flavor that adds a subtle anise-like taste to the turkey sloppy joes.
Using ground turkey instead of ground beef makes this recipe a healthier option.
The addition of apples provides a natural sweetness and a pleasant texture to the dish.
These sloppy joes can be customized with your favorite toppings, such as cheese, pickles, or coleslaw.