Amazing Tofu Scramble

Ingredients

• 1 tablespoon of olive oil
• 1/4 cup diced onion
• 1/4 cup diced bell pepper
• 1/2 teaspoon of ground cumin
• 1/4 teaspoon of turmeric
• 1/4 teaspoon of paprika
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of sea salt
• 1/4 teaspoon of black pepper
• 1 (14-ounce) package of extra-firm tofu, drained and crumbled
• 1/4 cup of nutritional yeast
• 1/4 cup diced tomato
• 1/4 cup chopped fresh spinach

Directions

1. Heat the olive oil in a large skillet over medium heat.
2. Add the onion and bell pepper and sauté for 5 minutes, until softened.
3. Add the cumin, turmeric, paprika, garlic powder, sea salt, and black pepper and sauté for 1 minute.
4. Add the crumbled tofu, nutritional yeast, tomato, and spinach and stir to combine.
5. Cook for 8-10 minutes, stirring occasionally, until the tofu is heated through and the vegetables are softened.
6. Serve hot with your favorite toppings.

Interesting Facts

• Tofu is a great source of plant-based protein.
• This scramble is vegan, gluten-free, soy-free, and egg-free.
• It is a great way to get a healthy and delicious meal on the table in under 30 minutes.