Amaretto-by-Morning

Ingredients

• 4 eggs
• 2 tablespoons amaretto liqueur
• 1/4 cup sugar
• 1/2 cup cream cheese
• 1/2 cup butter
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt

Directions

1. Preheat oven to 350°F (175°C). Grease an 8x8-inch baking pan.
2. In a medium bowl, whisk together the eggs and amaretto liqueur.
3. In a separate bowl, cream together the sugar, cream cheese, and butter until light and fluffy.
4. Add the egg mixture to the cream cheese mixture and mix until combined.
5. Add the vanilla extract, flour, and salt and mix until a thick batter forms.
6. Pour the batter into the prepared baking pan.
7. Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
8. Allow to cool before serving.

Interesting Facts

• Amaretto is an Italian liqueur made from almonds, apricot kernels, and other spices.
• It has a sweet, nutty flavor that pairs perfectly with the cream cheese and sugar in this recipe.
• Amaretto-by-morning is a great way to start your day off with a sweet treat.