Air-Fryer Mini Pizza Calzones

Ingredients

• 1/2 cup pizza sauce
• 1/2 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped pepperoni
• 1/4 cup chopped black olives
• 1/4 cup chopped mushrooms
• 1/4 teaspoon Italian seasoning
• 2 sheets refrigerated pizza dough

Directions

1. Preheat air-fryer to 375°F.
2. In a small bowl, combine pizza sauce, mozzarella cheese, Parmesan cheese, pepperoni, olives, mushrooms, and Italian seasoning; mix well.
3. Unroll pizza dough onto a lightly floured surface. Cut each sheet into 4 equal squares.
4. Place 2 tablespoons of pizza filling onto half of each square. Fold the dough over the filling and press the edges together with a fork to seal.
5. Place the calzones in the air-fryer and cook for 8 minutes.
6. Serve warm.

Interesting Facts

• Calzones are usually filled with ricotta cheese and pizza toppings.
• Calzones are an Italian dish that originated in Naples.
• Calzones are thought to have been created in the 16th century.
• Calzones are served both as a snack and as a main dish.