This recipe for Amanda's Big Beef Sauce is a family favorite that is sure to satisfy even the pickiest eaters. The combination of tender beef, savory seasonings, and a rich tomato sauce creates a meal that is perfect for cozy nights in or family gatherings. This sauce pairs perfectly with pasta, rice, or even on a bed of mashed potatoes.
Ingredients
- 2 lbs ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 1 can (8 oz) tomato sauce
- 1 can (6 oz) tomato paste
- 1 cup beef broth
- 1 tbsp Italian seasoning
- 1 tsp red pepper flakes
- Salt and pepper to taste
- 1 tbsp olive oil
Directions
- In a large skillet, heat olive oil over medium heat.
- Add diced onion and minced garlic, and sauté until fragrant.
- Add ground beef and cook until browned, breaking it up with a spoon.
- Stir in crushed tomatoes, tomato sauce, tomato paste, and beef broth.
- Season with Italian seasoning, red pepper flakes, salt, and pepper.
- Simmer on low heat for 30 minutes, stirring occasionally.
- Serve over pasta, rice, or mashed potatoes.
- Enjoy Amanda's Big Beef Sauce!
