A delicious and comforting side dish perfect for family gatherings

This country corn bake is a comforting and satisfying side dish that combines the sweetness of corn with the creaminess of cheese. It's simple to make and perfect for gatherings with friends and family.

Ingredients

• 2 cans of corn, drained
• 1 cup of sour cream
• 1 cup of shredded cheddar cheese
• 1/2 cup of melted butter
• 1/2 cup of finely crushed crackers
• Salt and pepper to taste

Directions

1. Preheat the oven to 350°F
2. In a mixing bowl, combine the corn, sour cream, cheddar cheese, butter, salt, and pepper
3. Transfer the mixture to a greased baking dish
4. Sprinkle the crushed crackers on top
5. Bake in the preheated oven for 30 minutes, or until the top is golden brown and bubbly
6. Serve hot and enjoy!

Interesting Facts