A classic American BBQ marinade perfect for grilling all your favorite meats

This Classic American BBQ Marinade is the perfect combination of tangy, sweet, and savory flavors that will take your grilled meats to the next level. With simple ingredients that you likely already have in your pantry, this marinade is easy to whip up and will add a burst of flavor to chicken, pork, or beef. Let your meats marinate for at least 4 hours before grilling to ensure maximum flavor infusion. Get ready to impress your friends and family at your next BBQ with this mouthwatering marinade!

Ingredients

• 1/2 cup ketchup
• 1/4 cup soy sauce
• 1/4 cup brown sugar
• 2 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• 1 tablespoon apple cider vinegar
• 1 teaspoon Dijon mustard
• 1/2 teaspoon black pepper

Directions

1. In a bowl, whisk together ketchup, soy sauce, brown sugar, garlic, Worcestershire sauce, apple cider vinegar, Dijon mustard, and black pepper until well combined.
2. Place your choice of meat in a resealable plastic bag or shallow dish and pour the marinade over the meat, making sure it is evenly coated.
3. Seal the bag or cover the dish with plastic wrap and let the meat marinate in the refrigerator for at least 4 hours or overnight for maximum flavor.
4. Preheat your grill to medium-high heat and grill the marinated meat until cooked to your desired level of doneness, basting with any leftover marinade while cooking.
5. Serve hot and enjoy the delicious flavors of this Classic American BBQ Marinade!

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