Za'atar Roasted Potatoes Recipe

This recipe combines the classic comfort of roasted potatoes with the flavorful spices of Za'atar, creating a unique and delicious dish. Perfect as a side dish or even as a main course, these potatoes are guaranteed to be a hit at your next meal.

Ingredients

• 2 lbs of baby potatoes, halved
• 2 tbsp olive oil
• 2 tbsp Za'atar spice mix
• 1 tsp salt
• 1/2 tsp black pepper
• 1/4 cup fresh parsley, chopped (for garnish)

Directions

1. Preheat the oven to 400°F.
2. In a large bowl, toss the halved baby potatoes with olive oil, Za'atar spice mix, salt, and black pepper until evenly coated.
3. Spread the potatoes out in a single layer on a baking sheet.
4. Roast in the preheated oven for 30-35 minutes, or until the potatoes are golden and crispy on the outside.
5. Remove from the oven and sprinkle with chopped parsley before serving.

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