Yogurt-Herb Dipping Sauce

Ingredients

• 1 cup plain Greek yogurt
• 2 tablespoons chopped fresh herbs (such as parsley, chives, oregano, or thyme)
• 1 tablespoon lemon juice
• 1 teaspoon honey
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/8 teaspoon ground black pepper

Directions

1. In a medium bowl, combine all the ingredients and whisk until smooth.
2. Taste and adjust seasonings to your liking.
3. Serve chilled or at room temperature with your favorite savory dishes.

Interesting Facts

• This yogurt-herb dip is a great way to add flavor to your meals without adding a lot of calories or fat.
• It’s a great way to get fresh herbs into your diet.
• You can use any type of fresh herbs you have on hand.