Get ready to make the world's best Rice Krispies Treats with this easy and delicious recipe. These treats are the perfect combination of chewy and crispy, with a rich vanilla flavor that will have everyone coming back for more. Whip up a batch in just 20 minutes and enjoy a classic dessert that never goes out of style.
Ingredients
- 6 cups Rice Krispies cereal
- 1/4 cup unsalted butter
- 1 package (10 ounces) marshmallows
- 1 teaspoon vanilla extract
Directions
- Grease a 9x13 inch baking dish and set aside.
- In a large pot, melt the butter over low heat.
- Add the marshmallows to the pot and stir until completely melted and smooth.
- Remove the pot from heat and stir in the vanilla extract.
- Add the Rice Krispies cereal to the pot and gently fold until well coated.
- Transfer the mixture to the greased baking dish and press it down evenly using a greased spatula or your hands.
- Allow the treats to cool and set at room temperature for at least 1 hour.
- Cut into squares or rectangles and serve. Enjoy!
