World's Best Guacamole

Ingredients

• 2 ripe avocados
• 1/2 onion, diced
• 1/2 teaspoon of garlic, minced
• 1 jalapeno pepper, diced
• 1/4 cup of cilantro, chopped
• 1 lime, juiced
• 1/2 teaspoon of salt
• 1/2 teaspoon of black pepper

Directions

1. Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
2. Mash the avocado with a fork, leaving it slightly chunky.
3. Add the diced onion, garlic, jalapeno, cilantro, lime juice, salt, and pepper. Mix well.
4. Serve with tortilla chips or as a side dish.

Interesting Facts

• Guacamole is believed to have originated in Mexico, and the word comes from the Aztec phrase “ahuacamolli” which means “avocado sauce.”
• Avocados are high in fiber, vitamins, and minerals, making them a healthy and nutritious food choice.
• Guacamole is a popular dip and can be served with tortilla chips, tacos, burritos, and many other Mexican dishes.