Jelly-Bean Nests

Ingredients

• 1 cup Teddy Grahams
• 1/4 cup butter
• 1/4 cup mini marshmallows
• 1/3 cup jelly beans

Directions

1. Melt butter in a medium saucepan over medium heat.
2. Add Teddy Grahams and stir until the mixture is evenly combined.
3. Add marshmallows and stir until they are melted and the mixture is smooth.
4. Remove from heat and let the mixture cool for 10 minutes.
5. While the mixture is cooling, line a baking sheet with parchment paper.
6. Once the mixture is cool, roll tablespoon-sized balls of the mixture and place them on the prepared baking sheet.
7. Press a few jelly beans into each ball to create a “nest” shape.
8. Refrigerate for 10 minutes to allow the nests to set.
9. Enjoy!

Interesting Facts

• Jelly beans were first made in the late 1800s.
• The most popular flavor of jelly beans is licorice.
• Teddy Grahams were first introduced in 1988.