White Chocolate Lime Blondies

These White Chocolate Lime Blondies are the perfect combination of tart and sweet. The tangy lime flavor pairs perfectly with the creamy white chocolate for a truly decadent treat. These blondies are easy to make and will quickly become a family favorite.

Ingredients

• 1 cup unsalted butter, melted
• 2 cups brown sugar
• 2 large eggs
• 1 tablespoon lime zest
• 2 tablespoons lime juice
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup white chocolate chips

Directions

1. Preheat your oven to 350°F (175°C). Grease and line a 9x13-inch baking dish with parchment paper.
2. In a large mixing bowl, whisk together the melted butter and brown sugar until well combined.
3. Add in the eggs, lime zest, lime juice, and vanilla extract. Stir until smooth.
4. In a separate bowl, whisk together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the white chocolate chips.
7. Pour the batter into the prepared baking dish and smooth the top.
8. Bake for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
9. Allow the blondies to cool completely in the baking dish before cutting into squares.

Interesting Facts