Vegetarian Corn Dog Casserole

Ingredients

• 2 tablespoons vegetable oil
• 1 onion, chopped
• 1 cup cornmeal
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 cups water
• 4 vegan hot dogs, sliced
• 1 cup vegan cheese, grated

Directions

1. Preheat oven to 350 degrees F.
2. Heat the oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes.
3. In a large bowl, combine the cornmeal, salt, and pepper. Add the water and stir to combine.
4. Add the onion and vegan hot dogs to the cornmeal mixture and stir to combine. Pour the mixture into a greased 9x13 inch baking dish.
5. Sprinkle the vegan cheese over the top of the casserole. Bake for 25 minutes, or until the top is golden brown.
6. Serve warm and enjoy!

Interesting Facts

• Vegan corn dog casserole is a great way to enjoy all the flavors of a classic corn dog without the use of animal products.
• This dish is perfect for a weeknight meal, as it is easy to make and requires minimal ingredients.
• Vegan cheese is a great way to add flavor and creaminess to the dish without the use of animal products.