Vegetarian Burrito of Guiltless Gluttony

Ingredients

• 1/2 cup cooked brown rice
• 1/2 cup black beans, cooked
• 1/2 cup corn, cooked
• 1/4 cup diced tomatoes
• 1/4 cup diced red onion
• 1/4 cup cilantro, chopped
• 1/4 cup salsa
• 1 tablespoon olive oil
• 1 tablespoon lime juice
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• 4 large burrito-sized flour tortillas

Directions

1. In a large bowl, combine the cooked rice, black beans, corn, tomatoes, red onion, and cilantro.
2. In a small bowl, whisk together the salsa, olive oil, lime juice, chili powder, and cumin. Pour this mixture over the rice and bean mixture and mix together.
3. Warm the tortillas in a large skillet over medium heat for 1-2 minutes per side.
4. Divide the filling among the four tortillas, roll up the burritos, and serve.

Interesting Facts

• This burrito is a great source of protein, fiber, and vitamins.
• The black beans and brown rice provide complex carbohydrates, which are an important source of energy.
• Cilantro is also known as “Chinese parsley” and is high in Vitamin C and antioxidants.
• Lime juice is high in Vitamin C, which helps keep the immune system strong.