Turkey-Red Grape Salad

Ingredients

• 2 cups cooked turkey, shredded
• 1 cup red grapes, halved
• 1/2 cup plain yogurt
• 1 tablespoon honey
• 1 tablespoon lemon juice
• 1/4 teaspoon black pepper
• 1/4 cup chopped almonds

Directions

1. In a medium bowl, combine the turkey and red grapes.
2. In a separate bowl, whisk together the yogurt, honey, lemon juice, and black pepper until combined.
3. Pour the dressing over the turkey and grapes and mix until evenly coated.
4. Sprinkle the chopped almonds over the top of the salad.
5. Serve chilled or at room temperature.

Interesting Facts

• Turkey is a lean and healthy source of protein.
• Red grapes are a good source of antioxidants.
• This salad can be served as a meal or a side dish.