Traditional Spiced Apple Cider with a Twist of Virginia

This Old Virginia Wassail Cider recipe is a twist on the traditional spiced apple cider. Made with fresh apples, warm spices, and a touch of Virginia's favorite spirit, this cider is the perfect drink to warm you up on a chilly evening. It's easy to make and will fill your home with the delightful aromas of the holiday season. Sip on this delicious beverage and enjoy the rich history and flavors of Virginia.

Ingredients

• 8 cups apple cider
• 2 cups orange juice
• 1 cup pineapple juice
• 1 cup cranberry juice
• 1 cup Virginia bourbon
• 1/2 cup brown sugar
• 4 cinnamon sticks
• 8 whole cloves
• 1 teaspoon allspice berries
• 1 orange, sliced
• 1 apple, sliced
• 1/2 cup raisins
• 1/2 cup almonds, sliced

Directions

1. In a large pot, combine the apple cider, orange juice, pineapple juice, and cranberry juice.
2. Place the pot over medium heat and bring the mixture to a simmer.
3. Add the Virginia bourbon, brown sugar, cinnamon sticks, cloves, and allspice berries to the pot.
4. Stir well to combine and let the mixture simmer for 30 minutes, allowing the flavors to meld together.
5. After 30 minutes, remove the pot from the heat and strain the cider into a punch bowl or serving jug.
6. Discard the spices.
7. Garnish the cider with orange slices, apple slices, raisins, and sliced almonds.
8. Serve the Old Virginia Wassail Cider warm and enjoy!

Interesting Facts