Learn how to make the traditional Lebanese spice blend called Seven Spices. This aromatic blend is made from a combination of ground spices and is used in various Lebanese dishes to add a unique and flavorful touch. With this recipe, you can recreate the authentic flavors of Lebanese cuisine in your own kitchen.
Ingredients
- 2 tablespoons ground black pepper
- 2 tablespoons ground allspice
- 2 tablespoons ground cinnamon
- 1 tablespoon ground cloves
- 1 tablespoon ground nutmeg
- 1 tablespoon ground fenugreek
- 1 tablespoon ground ginger
Directions
- In a small bowl, combine all the ground spices.
- Mix well until everything is evenly incorporated.
- Transfer the spice blend to an airtight container or spice jar.
- Store in a cool, dry place until ready to use.
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