This broccoli cheese layer bake is a perfect combination of healthy broccoli and creamy, melted cheese. It's a simple and satisfying dish that can be served as a side or a main course. The layers of tender broccoli florets and gooey cheese create a delightful harmony of flavors. The dish requires only a handful of ingredients and can be prepared in no time. With its cheesy goodness, this bake is sure to be a crowd-pleaser at any family dinner or gathering. Give it a try and enjoy the ultimate comfort food experience!
Ingredients
- 4 cups of broccoli florets
- 1 cup of shredded cheddar cheese
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 2 cloves of garlic, minced
- 1/4 cup of breadcrumbs
- 2 tablespoons of butter, melted
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of paprika
Directions
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- Steam the broccoli florets until just tender. Drain and set aside.
- In a small bowl, mix together the melted butter, minced garlic, salt, black pepper, and paprika.
- Place half of the steamed broccoli florets in the greased baking dish.
- Drizzle half of the garlic butter mixture over the broccoli.
- Sprinkle half of the shredded cheddar, mozzarella, and Parmesan cheeses over the broccoli.
- Repeat the layers with the remaining broccoli, garlic butter mixture, and cheeses.
- In a separate bowl, combine the breadcrumbs with a tablespoon of melted butter.
- Sprinkle the breadcrumb mixture evenly over the top of the cheese layer.
- Cover the baking dish with foil and bake for 20 minutes.
- Remove the foil and continue baking for an additional 10 minutes, or until the cheese is melted and bubbly.
- Let the bake cool for a few minutes before serving. Enjoy!
Interesting Facts
Broccoli is a nutrient-rich vegetable that is high in vitamins C and K, fiber, and antioxidants.
Cheese is a good source of calcium and protein, and it adds a creamy and savory element to the dish.
This bake can be customized by adding other ingredients such as cooked bacon or diced onions for extra flavor.
Leftovers of this dish can be reheated and enjoyed the next day for a quick and tasty meal.