This broccoli cheese layer bake is a perfect combination of healthy broccoli and creamy, melted cheese. It's a simple and satisfying dish that can be served as a side or a main course. The layers of tender broccoli florets and gooey cheese create a delightful harmony of flavors. The dish requires only a handful of ingredients and can be prepared in no time. With its cheesy goodness, this bake is sure to be a crowd-pleaser at any family dinner or gathering. Give it a try and enjoy the ultimate comfort food experience!
Ingredients
- 4 cups of broccoli florets
- 1 cup of shredded cheddar cheese
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 2 cloves of garlic, minced
- 1/4 cup of breadcrumbs
- 2 tablespoons of butter, melted
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of paprika
Directions
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- Steam the broccoli florets until just tender. Drain and set aside.
- In a small bowl, mix together the melted butter, minced garlic, salt, black pepper, and paprika.
- Place half of the steamed broccoli florets in the greased baking dish.
- Drizzle half of the garlic butter mixture over the broccoli.
- Sprinkle half of the shredded cheddar, mozzarella, and Parmesan cheeses over the broccoli.
- Repeat the layers with the remaining broccoli, garlic butter mixture, and cheeses.
- In a separate bowl, combine the breadcrumbs with a tablespoon of melted butter.
- Sprinkle the breadcrumb mixture evenly over the top of the cheese layer.
- Cover the baking dish with foil and bake for 20 minutes.
- Remove the foil and continue baking for an additional 10 minutes, or until the cheese is melted and bubbly.
- Let the bake cool for a few minutes before serving. Enjoy!