Thanksgiving Nachos with a Twist

These Thanksgiving Nachos are a fun twist on traditional holiday fare, combining classic Thanksgiving flavors with the crunchy goodness of nachos. Perfect for a festive appetizer or a casual meal with friends and family.

Ingredients

• 1 bag of corn tortilla chips
• 2 cups shredded roasted turkey
• 1 cup cranberry sauce
• 1 cup shredded cheddar cheese
• 1/2 cup chopped green onions
• 1/2 cup chopped fresh cilantro
• 1/4 cup pickled jalapenos
• 1/4 cup sour cream
• 1/4 cup salsa
• 1 avocado, diced
• 1 lime, cut into wedges

Directions

1. Preheat oven to 350°F.
2. Spread a layer of tortilla chips on a baking sheet.
3. Sprinkle shredded turkey and cranberry sauce over the chips.
4. Add a layer of cheddar cheese, green onions, and cilantro.
5. Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
6. Top with pickled jalapenos, sour cream, salsa, diced avocado, and a squeeze of lime juice.
7. Serve hot and enjoy!

Interesting Facts