This classic recipe has been passed down through generations and continues to be a favorite at family gatherings. The combination of tart cranberries, sweet oranges, and gelatin creates a refreshing and colorful side dish that is perfect for holiday meals.
Ingredients
- 1 (6 oz) package cranberry flavored gelatin
- 1 cup boiling water
- 1 (14 oz) can whole berry cranberry sauce
- 1 (11 oz) can mandarin oranges, drained
- 1/2 cup chopped pecans
Directions
- Dissolve cranberry flavored gelatin in boiling water
- Stir in cranberry sauce until well combined
- Chill mixture until slightly thickened
- Fold in mandarin oranges and chopped pecans
- Pour mixture into a mold or serving dish
- Chill until set, at least 4 hours or overnight
Interesting Facts
Cranberries are a rich source of antioxidants and vitamin C
Gelatin salads were popular in the mid-20th century as a way to showcase canned fruits