Sugared Toasted Almond Salad Topping Recipe

Add a delightful crunch to your salads with this sweet and nutty sugared toasted almond salad topping. It is incredibly easy to make and takes just a few minutes. This recipe will elevate your salads and provide a burst of flavor with every bite. The caramelized almonds add a touch of sweetness to any salad combination, making it perfect for both savory and fruit-based salads. Give your salads a gourmet twist with this homemade sugared toasted almond salad topping!

Ingredients

• 1 cup sliced almonds
• 2 tablespoons granulated sugar
• 1/4 teaspoon salt

Directions

1. Heat a non-stick skillet over medium heat.
2. Add the sliced almonds to the skillet and toast them for 2-3 minutes, stirring occasionally, until they turn golden brown and fragrant.
3. Sprinkle the sugar and salt over the toasted almonds in the skillet.
4. Stir constantly for 1-2 minutes until the sugar melts and coats the almonds evenly.
5. Transfer the sugared toasted almonds to a parchment-lined baking sheet and spread them out in a single layer.
6. Allow the almonds to cool completely. They will become crispy as they cool.
7. Once cool, use your hands to break up any clusters and store the sugared toasted almond salad topping in an airtight container.
8. Sprinkle the almond topping over your favorite salads and enjoy!

Interesting Facts