Spicy Watermelon Salsa: A Refreshing and Spicy Twist to Traditional Salsa

Elevate your salsa game with this unique and mouthwatering Spicy Watermelon Salsa. This recipe combines the juiciness of watermelon with the heat of jalapenos and spices, creating a refreshing and spicy dip that is perfect for summer gatherings or any time you're craving a burst of southwestern flavors. Serve it with tortilla chips, use it as a topping for grilled chicken or fish, or add it to tacos for a delightful burst of flavor. With its vibrant colors and unexpected flavor combination, this Spicy Watermelon Salsa is sure to be a hit!

Ingredients

• 3 cups diced seedless watermelon
• 1/2 cup diced red onion
• 1 jalapeno, seeds and ribs removed, finely diced
• 1/4 cup chopped fresh cilantro
• 2 tablespoons freshly squeezed lime juice
• 1/2 teaspoon salt
• 1/4 teaspoon ground cumin
• 1/4 teaspoon chili powder

Directions

1. In a large bowl, combine diced watermelon, red onion, jalapeno, and cilantro.
2. In a separate small bowl, whisk together lime juice, salt, cumin, and chili powder.
3. Pour the lime juice mixture over the watermelon mixture and gently toss to combine.
4. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve the Spicy Watermelon Salsa chilled with tortilla chips, or use it as a topping for grilled chicken, fish, or tacos.

Interesting Facts