Name: Spicy Rapid Roast Chicken Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 1 whole chicken, about 4-5 lbs; 2 tbsp olive oil; 2 tsp paprika; 1 tsp cayenne pepper; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp salt; 1/2 tsp black pepper

Spicy Rapid Roast Chicken Recipe

4.04 (11)

This spicy rapid roast chicken recipe is perfect for those busy weeknights when you want a flavorful and satisfying meal without spending hours in the kitchen. The combination of spices and quick roasting time results in juicy and tender chicken with a kick of heat.

Ingredients

1 whole chicken, about 4-5 lbs
2 tbsp olive oil
2 tsp paprika
1 tsp cayenne pepper
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
1/2 tsp black pepper

Directions

Preheat the oven to 425°F.
In a small bowl, mix together the olive oil, paprika, cayenne pepper, garlic powder, onion powder, salt, and black pepper to make a paste.
Place the chicken on a baking sheet and rub the spice paste all over the chicken, making sure to coat it evenly.
Roast the chicken in the preheated oven for about 45-50 minutes, or until the internal temperature reaches 165°F and the skin is crispy.
Let the chicken rest for 10 minutes before carving and serving.
Enjoy your spicy rapid roast chicken with your favorite sides!

Interesting Facts

Roasting chicken at a high temperature helps to seal in the juices and creates a crispy exterior.

The combination of paprika, cayenne pepper, and other spices adds a depth of flavor and just the right amount of heat to the chicken.

This recipe is versatile and can be customized with additional spices or herbs to suit your taste preferences.