Try this simple and flavorful recipe for no-cook pretzels with a kick. These pretzels are easy to make and require no baking, making them a quick and convenient snack option. The addition of spicy seasonings gives these pretzels a delightful heat and makes them perfect for serving at parties or munching on while watching your favorite sports game. Get ready to enjoy a crunchy, spicy snack with this delicious recipe.
- 1 package of pretzels
- 1/2 cup of vegetable oil
- 1 tablespoon of Worcestershire sauce
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of cayenne pepper
- 1/2 teaspoon of paprika
- 1/2 teaspoon of dried oregano
- 1/2 teaspoon of dried thyme
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- In a large bowl, combine the vegetable oil, Worcestershire sauce, garlic powder, onion powder, cayenne pepper, paprika, dried oregano, dried thyme, salt, and black pepper. Mix well to combine all the seasonings.
- Add the pretzels to the bowl with the seasoning mixture. Toss well to coat the pretzels evenly with the spicy mixture.
- Let the pretzels sit for at least 1 hour to allow the flavors to meld together. You can also refrigerate them overnight for a stronger flavor.
- Serve the spicy no-cook pretzels as a snack or appetizer. Store any leftovers in an airtight container for later enjoyment.