These blackened chicken sliders are the perfect appetizer for your next party or game day gathering. The spicy blackened seasoning gives the chicken a flavorful kick, and the sliders are easy to make and serve. Serve them with your favorite toppings and enjoy!
Ingredients
- 1 lb boneless, skinless chicken breasts
- 2 tbsp blackened seasoning
- 1 tbsp olive oil
- Slider buns
- Toppings of your choice (lettuce, tomato, pickles, etc.)
Directions
- Preheat a grill or grill pan over medium-high heat.
- Season the chicken breasts with the blackened seasoning and olive oil, making sure to coat them evenly.
- Grill the chicken for 5-7 minutes per side, or until cooked through and charred.
- Remove the chicken from the grill and let it rest for a few minutes before slicing into slider-sized pieces.
- Toast the slider buns on the grill for a minute or two, until lightly toasted.
- Assemble the sliders by placing a piece of blackened chicken on each bun and topping with your favorite toppings.
- Serve hot and enjoy!
Interesting Facts
Blackened seasoning is a spice blend typically made of paprika, garlic powder, onion powder, cayenne pepper, and other spices.
Blackened chicken is a popular Cajun dish, traditionally cooked in a cast-iron skillet to create a charred crust.