This zesty chipotle lime dip is a crowd pleaser, with its tangy, smoky, and slightly spicy flavor. Made with a combination of chipotle peppers in adobo sauce, lime juice, sour cream, and mayonnaise, this dip is creamy and perfectly balanced. It pairs well with tortilla chips, veggies, or even as a topping for tacos or nachos. It's also incredibly easy to make, taking just a few minutes to mix together. Whether you're hosting a party or looking for a flavorful snack, this dip is sure to be a hit.
Ingredients
- 1 cup sour cream
- 1/2 cup mayonnaise
- 2 chipotle peppers in adobo sauce, minced
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon smoked paprika
- 2 tablespoons chopped fresh cilantro, for garnish
Directions
- In a medium bowl, combine sour cream, mayonnaise, minced chipotle peppers, lime juice, garlic powder, onion powder, salt, black pepper, and smoked paprika. Mix well until all the ingredients are fully incorporated.
- Taste the dip and adjust the seasonings according to your preference. Add more chipotle peppers for extra heat, or more lime juice for extra tanginess.
- Cover the bowl with plastic wrap and refrigerate the dip for at least 1 hour to allow the flavors to meld together.
- Before serving, give the dip a good stir and transfer it to a serving bowl. Garnish with chopped fresh cilantro.
- Serve the zesty chipotle lime dip with tortilla chips, fresh veggies, or use it as a topping for tacos or nachos.
- Enjoy!