Spice up your morning with this American twist on the classic Mexican breakfast dish, Huevos Mexicanos.

4 stars
4.34 (13)

This recipe combines classic Mexican flavors with American ingredients to create a breakfast dish that is both flavorful and satisfying. With a quick preparation time of 20 minutes, you can enjoy a taste of Mexico right in your own kitchen!

Ingredients

  • 6 eggs
  • 1/4 cup diced onion
  • 1/4 cup diced bell pepper
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup salsa
  • 1/4 cup chopped cilantro
  • Salt and pepper to taste
  • 1 tbsp olive oil

Directions

  1. In a skillet, heat olive oil over medium heat
  2. Add diced onion and bell pepper, cook until softened
  3. Crack eggs into skillet and cook to desired doneness
  4. Sprinkle shredded cheddar cheese over eggs and cover to melt
  5. Top with salsa, chopped cilantro, salt, and pepper
  6. Serve hot and enjoy!

Interesting Facts

  • Huevos Mexicanos are a popular breakfast dish in Mexico, typically made with eggs, salsa, and other ingredients.
  • This American twist on the dish adds in classic American ingredients like cheddar cheese and bell pepper.