Spice up your egg salad with this delicious recipe

If you're tired of the same old egg salad, then this recipe is for you. Our awesome egg salad with a kick combines classic egg salad ingredients with a spicy twist. Packed with flavor and creamy texture, this egg salad will leave your taste buds craving for more. It's the perfect dish for picnics, potlucks, or a quick and easy lunch option. Give it a try and take your egg salad to the next level!

Ingredients

• 8 hard-boiled eggs
• 1/4 cup mayonnaise
• 2 tablespoons Dijon mustard
• 1 teaspoon hot sauce
• 1/4 cup diced red onion
• 1/4 cup diced celery
• 1/4 cup chopped pickles
• Salt and pepper to taste
• Bread or lettuce leaves for serving

Directions

1. Peel and chop the hard-boiled eggs and place them in a large bowl.
2. In a separate small bowl, mix together the mayonnaise, Dijon mustard, and hot sauce.
3. Add the diced red onion, celery, and pickles to the bowl with the eggs.
4. Pour the mayonnaise mixture over the egg mixture and gently toss to combine.
5. Season with salt and pepper to taste.
6. Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
7. Serve the egg salad on bread or lettuce leaves for a delicious sandwich or wrap.

Interesting Facts